Breakfast
Holiday Breakfast Strata Sausage
Ingredients
6 slices of white bread*
1/4 butter
4 grated cheddar cheese
1 (10 links) (chopped)
1 green chilies (4 oz) (drained and chopped)
6 eggs
2 milk
1 kosher salt
1/2 paprika
1/2 black pepper
1/4 garlic powder
1/4 dry mustard
The easiest way to a savory breakfast: Assemble it the night before and just pop it in the oven the next morning!
Aidells® Smoked Chicken Sausage Breakfast Links, Chicken & Apple, 8 oz. (10 Fully Cooked Links)
Directions
- THE NIGHT BEFORE: Sauté the sausage for 6-8 minutes. Remove from heat and set aside.
- Lightly butter one side of each bread slice and place bread butter-side down in a 9×13 baking dish. The bottom should be covered with no gaps.
- Sprinkle cheese evenly over the bread. Spread the sautéed sausage on top of cheese and top with the green chilies.
- Whisk eggs in a medium-sized bowl. Add milk and seasonings and whisk to combine well.
- Slowly stir the egg mixture to keep spices mixed well while pouring evenly on top of the assembled casserole.
- Cover well and place in the refrigerator overnight.
- IN THE MORNING: Preheat oven to 350º.
- Bake casserole uncovered for 50-60 minutes until center is set and outside edges are golden brown. Let it cool for at least 10 minutes before serving.
